FAQs
- Add 200ml water to the main pot (Petrel G3 or Quickboil).
- Place the inner rice pot into the main pot.
- Add up to 140g of rice into the inner pot, then fill with water to the Max Water Line.
- Close the lid and lock the clasp until it clicks. This is required for micro-pressure cooking.
- Bring water to a boil over high heat, then reduce to low heat and simmer for 15 minutes.
- Remove from heat and keep the lid locked for 10 minutes to let the rice rest and absorb moisture.
No. This isn’t a plug-in rice cooker. It works on any camping stove, just like a pot, but with a micro-pressure system that makes rice fluffier.
Not at all. While it’s perfect for cooking up to 140g dry rice (~400g cooked), you can also steam eggs, heat soup, or use it as a compact serving bowl.
Simmering takes ~15 minutes, plus ~10 minutes resting. It’s similar to pasta cooking time—and while it rests, you can set up camp or filter water. The payoff is real, fresh food outdoors.
It’s designed for the Petrel G3 600ml Pot and Quickboil systems, ensuring stable cooking and compact storage.