Fire Maple Recipe - Sausages and Polenta

Today we are gonna make a quick outdoor meal with FIREMAPLE products. Let's see how easy and convenient to make it!

Ingredients

· 2 sausages
· 120g of instant polenta
· 500ml Water
· 1 spoon of Salt
· Toasted bread (optional)

Instructions

1. Start a fire and let it heat up so you can grill the sausages. You can open the sausages and place them on the hot grill.
2. In the meantime, bring water to a boil in a pot. Add salt to taste.
3. Once the water is boiling, pour the instant polenta into the pot, stirring continuously to avoid lumps.
4. Turn off the heat and continue stirring the polenta until it thickens.
5. Once the sausages are grilled and the polenta is ready, place everything on a plate.
6. If desired, you can serve the dish with toasted bread.